The Perry County Community Kitchen will be available for Perry County Residents to process local foods for home or distribution according to Ohio Cottage Food Regulations and USDA canning guidelines. Residents must pay a rental fee, abide by Perry County Community Kitchen Standard Operating Procedures (SOPs), and meet local and state health department guidelines.


Member of Perry County Farmers Market Cooperative: $10.00/hr
Perry County Resident: $15.00/hr
Out of County Resident: $20.00/hr

Tenants must supply their own food ingredients, glass, labels, etc. for their products. Cleaning supplies, plastic garbage bags, soaps, and sanitizers are provided by the Perry County Community Kitchen.

Large Kitchen Equipment:

  • Electric Stove
  • Electric 30 Gallon Kettle
  • Commercial Electric Stove
  • Stainless Steel Tables
  • Double Door Refrigerator
  • Double Door Freezer
  • Food Prep Sink
  • Sink with Drain Boards
  • Sheet Pan Racks
  • Immersion Blenders
  • Double Stack Electric Convection Ovens
  • 60 Quart Electric Mixer with Bowl & Attachments
  • 5 Quart Mixer with Bowl & Attachments
  • Single Door Refrigerator
  • Single Door Freezer
  • Chest Freezer

Small Kitchen Wares:

  • Full Sheet Pans
  • Half Sheet Pans
  • 20 Quart pots
  • 40 Quart pots
  • Solid Spoons
  • Slotted Spoons
  • Whips
  • Cutting Boards
  • Bain Marias
  • Rolling Pins
  • Colanders
  • Ingredient Bins
  • Strainers
  • Large Stainless Mixing Bowls on Wheels
  • Medium Stainless Steel Bowls
  • Small Stainless Steel Bowls
  • Full Sized Cambro Food Storage Bins
  • 1/3 Sized Cambro Food Storage Bins